Dinner Menu

Basket of Golden Fried Mushrooms

Served with a creamy Garlic & Chive Dip, Salad Garnish (1,5,6)

Chicken & Brie Tartlet

Chicken, Spinach & melted Brie Tart with Cranberry Relish (1,5,6)

Vegetarian & Gluten Free option available

Loaded Potato Skins

With Crispy Bacon & Mature Cheddar Cheese & Chive Dip (6)

Soup of the Evening

Please ask your Server (1,5,6,7,9,11)

 

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Sirloin Steak (€5 Supplement)

Grilled 8oz Sirloin Steak Crisp Onion Rings, Grilled Mushroom Flat, Cognac & Black Pepper Cream served with French Fries (1,2,5,6,13)

Fish & Chips

Goujons of Fresh White Fish in a crisp Batter, Mushy Peas, Tartare Sauce & French Fries (1,2,5,6,13)

Herb Roasted Chicken Supreme

Herb Butter Basted Chicken Supreme with Onion Gravy, Roasted Vegetables, Buttered Tenderstem Broccoli and Potatoes of the Evening (6,9,13)

Baked Tofu & Vegetable Risotto with Aubergine

Marinated Tofu & Vegan Risotto Wrapped & Baked in a Fresh Aubergine Slice, served with Fresh Cherry Tomato Sauce & Tossed Salad (9,10,12)

 

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Mars Bar Cheesecake

Indulge in the delightful flavours of Chocolate, Caramel & Nougatine Sauce (1,5,6)

Tian of Ice Cream Cake

Oreo Cookie & Ice Cream Cake with Berry Compote & Chocolate Sauce (1,5,6)

Raspberry Ripple Panna Cotta

With Shortbread Biscuits & Mango Sorbet (6)

 

 

Tea/Coffee

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