Sample Evening Buffet Menu
2 Course Menu - €27.00
3 Course Menu - €33.50
Tea & Coffee - €2.60
Starters (Choice of 2)
Chicken Caesar Salad
Chilled Platter of Three Melon
Crispy Pancetta & Pine Nut Salad
Homemade soup of the Day
Main Courses (Choice of 2)
Sauté Beef Stroganoff with Boiled Rice
Sweet and Sour Chicken with Boiled Rice
Chicken with Mushroom & Cream Sauce
Assorted Cold Cuts
Fresh Salmon Mayonnaise
Vegetarian Quiche/Lasagne
The above are served with a Selection of Salads & Bread Rolls
Desserts (Choice of 2)
Profiteroles with a duet of sauces
Homemade Cheesecake Chantilly
Fresh Fruit Pavlova Nest with Mango Coulis
Warm Apple & Cinnamon Tartlet
Dessert Medley
Option Available, €2.00 Supplement Per Person
Mini Pavlova, Profiterole & Baileys Chocolate Cup
Freshly Brewed Tea & Coffee
Wine
Red & White Wine available per Glass or Bottle
(Price as per wine list)
T&C – Minimum 50 Guests
Room Hire €75.00
Bar Charge €75.00
Must be pre-booked Tel 090 6626240